'It's been pretty good (preparation). We have been moving around a lot but at the same time we have a lot of time to train and get used to the conditions. Hopefully, we have got enough work done.
Dhoni's birthday is nothing less than a festival for his fans.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
Executive Chef Amit Kocharekar at The Resort, Mumbai shares his recipe.
A delicious Parsi-style cottage cheese preparation. Do you have a recipe to share? Email it to us!
Bollywood is doing their bit to keep the mood light during this time of social distancing and self-isolation.
'They say when they come in front of me they feel happy and like they are not sick.' 'As long as I am alive, I will do this work.'
Creating the rustic look is expensive, but low maintenance costs and the element of timelessness make it a great bargain for the urban dweller, says Namrata Kohli.
These new Indian beers demonstrate that 'strong' needn't be unsubtle.
We got the same Diwali bonuses. We ate together. We carried equipment together on shoots. And when the odd reporter tried to throw her weight around and leave the camera person to carry bags of equipment, cables, the camera and tripod down the stairs and to the shoot location, Prannoy would step in, take the tripod off the shoulders of the colleague silently, lightening the load, recalls Revati Laul.
Nadal, bidding for a record-extending 14th French Open title, won the first five games of the match as he looked on course to repeat his drubbing of the Serb in last year's final.
Pellissery's women continue to express the beauty in our common humanity. And often, these women go so far into expressing our hopes, desires, absurdities and follies that they end up acting at variance with the ethical prescriptions of our age. And this, I believe, is precisely why they remain "invisible" to a whole bunch of viewers, says Sreehari Nair.
'The IPL is like a corporate world, the owners expect results and on top of that you don't get that much time.' 'Coaching is not that important at that level, it is more about man management and keeping the atmosphere really good, that is the most important thing.'
Johnny Depp is a superstar and lives a life that does more than justice to that tag.
Virat Kohli's record in T20 Internationals as captain is one of the best in the world, but he finished without a ICC trophy.
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
It's time to give your style a makeover the Bollywood way!
Pollard's tape-on-mouth act was something very different and unique, says Harbhajan Singh.
Looking at Bollywood divas and their style files.
The best of food pics this week. You can share yours too here #RediffFoodies.
These offer the best mileage, power, style and performance
These regional dishes will tease your taste buds.
A new Congress leader may make an electoral impact by his very presence. Congress voters who had moved away from the party, after being influenced by the BJP's 'family rule' campaign, can now return with a certain moral satisfaction, observes N Sathiya Moorthy.
Vanity Van of Bollywood biggies customised by auto guru Dilip Chhabria
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
In this series, we bring you the best of celebrity foodgasm moments. Prepare to drool :)
India's top-ranked squash player Dipika Pallikal married her fianc and long time beau, cricketer Dinesh Karthik last week. We present both of the looks for you. Take a look and VOTE which was best!
On his 90th birth anniversary, Sukanya Verma lists 20 of her favourite scenes that reiterate his extraordinary grasp on the language of cinema and connect with the viewer.
These customisations can give you luxury of expensive cars.
Kalra, who held titles like the 'Czar of Indian Cuisine' and 'Taste maker to the Nation', conferred upon him by eminent writer Khushwant Singh, was best known for his role as a culinary revivalist.
Find out about an emerging culinary profession where taste and aroma are not a criterion, where looks matter the most!
Rediff reader and food blogger Sarika Gunjal shares a low calorie, protein packed appetizer recipe. Do you have a healthy recipe to share? Email it to us!
Some films, like last Friday's release Murder 3, leave a distinctly foul taste in the mouth.
A showing that highlighted the diverse talents of designers Amrita Thakur, Nishka Lulla, Prashant Chauhan and SS Surya opened Day Five of Lakme.
Japanese cuisine gets a vegetarian twist in India.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
